Envelope Type: | Cameron A-180 |
Envelope Volume: | 180,000 cu feet (FAI class AX10) = 5100 cu meters = 5,100,000 liters = 6,800,000 bottles of wine |
Deflation/Vent System: | Smart Vent |
Weight of Envelope: | 454 lbs (206 kg) |
Normal Fuel/Approx. Duration: | 75 gallons propane/2 - 2.5 hours (enough time for a snack with wine) |
Extended Fuel/Approx. Duration: | 145 gallons propane/3.5 - 5.5 hours (enough time for a long lunch with lots of wine) |
Maximum Envelope Temperature: | 250 degrees Fahrenheit (we could cook in it if we had a pulley) |
Maximum Gross Wt: | 3600 lbs (1633 kg) |
Basket: | Thunder and Colt 10 passenger T partition (Custom Bombard Design for 8 passengers) |
Burner Power: | Approximately 75 million BTUs using 3 main burners plus quiet liquid burner for not driving cows crazy (Custom Bombard Design) |
Artist: | Lee Anna Yater |